Stefanie Sacks is a Culinary Nutritionist and Author of “What the Fork Are You Eating?” exploring the link between a healthier diet and a healthier environment. She provides straightforward advice and encouragement to anyone looking to improve their nutrition and protect the planet.

Below are several of Sacks’ meatless recipes that are bound to please any eater.

Get Your Copy: EWG's Quick Tips for Reducing Your Diet's Climate Footprint
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